Participate in the 2016 Annual Member Meeting. Members will obtain an update on the State of the Association. Members will engage in active discussion as well as vote on the Association's agenda, bylaws, and Executive Council.
1. Vegetarian (Chef's choice of vegetables and starch)
2. Brie and spinach stuffed chicken (includes potato and grilled vegetables)
3. Shrimp and grits (andoulli sausage, tomatoes and seasonal vegetables)
All meals come with salad and desert will be a flour less chocolate cake.
Please send your selection by May 11th to email@example.com